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Bye Week Report Card: Kansas City BBQ Edition
The weekly report card is a CornNation tradition during football season...which causes an issue during bye weeks. We once did a bye week report card, but that schtick got old before the linebacker update. So this week, something a little different. A couple of years ago, we had an offseason recipe contest which featured quite a bit of barbeque, so that provided the inspiration for this weekend.
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October 21, 2013
KC BBQ Report Card: Fiorella's Jack Stack
Fiorella's Jack Stack takes barbeque upscale, and it's not a sellout to the art of the smoker. If anything, it takes it to an entirely new level.
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October 21, 2013
KC BBQ Report Card: Oklahoma Joe's
There's a reason why people stand in line for so long. You can get barbeque just about anywhere in Kansas City, but there aren't many places to get barbeque this good in Kansas City.
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October 21, 2013
KC BBQ Report Card: Arthur Bryant's
Back in April 1972, Calvin Trillin named Arthrur Bryant's the "single best restaurant in the entire world." If it was true 41 years ago, it no longer is. That's a shame because there are undoubtedly many other better examples of barbeque in KC.
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October 21, 2013
Bye Week Report Card: Kansas City BBQ Edition
Without Husker football to evaluate this week, we turn to something else near and dear to our heart to judge: smoked meat.